The History and Growth of Hydroponics Systems

Hydroponics means working water and comes from the Greek word 'hidro'i "Pride", meaning water and labor. Many different civilizations have used hydroponic growing techniques throughout history so that no new methods of growing plants. Giant strides have been made over the years in this innovative area of agriculture.

During the last century, scientists and horticulturists have experimented with different methods of hydroponics. One of the potential applications of hydroponics that helped keep the research was for growing produce in non-arable land in the world. Hydroponics is also integrated into the space program as a hydroponics easily fit into their sustainability plans. research for their plans is underway.

By the 1970s, scientists and analysts are not just small people interest in hydroponics. Traditional farmers and eager hobbyists began to be attracted to the virtues of hydroponic growing. Some of the positive aspects of hydroponics include the ability to produce higher yields than soil-based agriculture, and they allow the food is grown and consumed in areas in the world that can not support crops in the ground.

By the 1970s, scientists and analysts are not just small people interest in hydroponics. Traditional farmers and eager hobbyists began to be attracted to the virtues of hydroponic growing. Some of the positive aspects of hydroponics include the ability to produce higher yields than soil-based agriculture, and they allow the food is grown and consumed in areas in the world that can not support crops in the ground.

Ordinary people have begun to purchase their own hydroponic systems to grow great tasting and fresh food for your family and friends. Teachers also began to realize the amazing applications that hydroponics can have in the classroom. Many gardeners have made their dreams of making their life in a backyard greenhouse and sells its products to local restaurants and markets.

potential of hydroponic culture is incredible, but the commercial hydroponics in the U.S. was held back to hydroponic systems that are economical to build and relatively easy to work became available in the market. With the advent of high-tech plastic and a simpler system design, this has come about in the late 1970s. Energy saving poly greenhouse covers, PVC pipes are used in food systems, and nutrient injector pumps and tanks tanks were all kinds of plastic are not available before 1970.

As the small and large hydroponic farms were established in the late 1970s, it has been proven that hydroponic culture could produce superior products and be a profitable venture. How hydroponics attracted more growers, complete plant nutrient formula, and hydroponic greenhouse systems are being marketed. Environmental control systems have been developed to provide an ideal environment farmers plant next plant is an ideal diet.

Commercial crop growers are turning to soil less growing more and more. The growth rate in combination with control over the growing environment means higher quality crops. worry over the soil born diseases and pests are greatly reduced, plus weeding is a thing of the past. For commercial growers, rapid harvest and higher yields are great reasons to grow hydroponically. techniques that are used for commercial growers are now available for the home gardener.

hydroponics can be used in developing countries for food production in limited space. It is even possible to grow hydroponically in areas of poor soil conditions, such as deserts. desert sand serves as a good growing media and seawater can be used to mix nutrient solution of a salt are removed. The popularity of hydroponics has increased dramatically over a short period of time. Research and experimentation in the field of indoor and outdoor hydroponic farming is an ongoing process.